Yamada 42cm Iron Tempura Pan - Premium Quality for Perfect Tempura

Experience the art of Japanese cooking with the Yamada 42cm Iron Tempura Pan, designed to deliver perfect tempura every time. This premium-quality pan is meticulously handcrafted with over 5,000 hammer strikes, creating a unique textured surface that enhances heat distribution and cooking performance. Its generous 42cm size allows you to fry a variety of tempura ingredients with ease and precision.

Crafted by Yamada Kogyosho, a family-owned company with six decades of expertise, this iron pan ensures authenticity and durability. The thickness of the pan guarantees even heat distribution, resulting in crispy, evenly cooked tempura. Slight variations in size and color highlight its handmade nature, making each pan truly one of a kind.

• Product Material: Iron

• Manufacturer: Yamada Kogyosho

• Handcrafted with over 5,000 hammer strikes for a unique textured surface
• Thick iron construction ensures even heat distribution for perfect frying
• Generous 42cm diameter ideal for frying various tempura ingredients
• Authentic handmade product with slight variations in size and color
• Produced by Yamada Kogyosho, a family-owned company with 60 years of expertise

Before first use, season the pan properly as it comes coated with a protective varnish. Heat the pan gradually before adding oil to ensure even temperature. Use for frying tempura by maintaining appropriate oil temperature to achieve crispiness. After cooking, allow the pan to cool before cleaning and storage to preserve its quality.

Hand wash the pan with warm water and avoid using harsh detergents or abrasive scrubbers to maintain the seasoned surface. Dry thoroughly after washing to prevent rust. Store in a dry place and re-season the pan periodically to keep its non-stick qualities and protect the iron surface.