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Nagao Katana Knife Japanese Craftsmanship Paper Steel

by Nagao
Original price $0.00 - Original price $0.00
Original price $0.00
$249.00
$170.00 - $305.00
Current price $249.00
Pattern: Without Paulownia Wood Box
Size: Blade Length 18cm

Description

The Nagao Katana Knife Japanese Craftsmanship Paper Steel is a masterful blend of tradition and performance. Designed with precision, this 18cm knife features superior Blue Paper Steel, offering outstanding sharpness and long-lasting durability. Whether you are a professional chef or a home cooking enthusiast, this knife enhances your culinary experience by providing clean, precise cuts every time.

Crafted with meticulous attention to detail, the Nagao Katana Knife reflects the excellence of Japanese craftsmanship. Its balanced design ensures comfortable handling and control, making food preparation effortless and enjoyable. Elevate your kitchen tools with this exceptional knife that combines functionality with timeless artistry.

Details

• Product Material: Blue Paper Steel

• Manufacturer: Nagao

Features

  • Crafted from high-quality Blue Paper Steel for exceptional sharpness and durability
  • 18cm blade length ideal for versatile kitchen tasks
  • Ergonomically designed handle for comfortable and precise control
  • Perfect for professional chefs and home cooking enthusiasts
  • Reflects traditional Japanese craftsmanship techniques

How to use

Use the Nagao Katana Knife for slicing, dicing, and chopping a variety of ingredients with precision. Hold the knife firmly by the handle and use a smooth cutting motion to maximize efficiency. After use, clean the blade promptly with warm water and mild detergent, then dry thoroughly to prevent rust. Always handle the knife with care to avoid injury and store it safely away from children.

Care instructions

To maintain the sharpness and longevity of your knife, hand wash it with warm water and mild soap immediately after use. Avoid using abrasive sponges or harsh chemicals. Dry the knife completely to prevent moisture damage and rust. Store the knife in a protective sheath or knife block to keep the blade safe and sharp. Avoid placing the knife in a dishwasher or exposing it to extreme temperatures.

Customs taxes & fees

Import duties, taxes, and charges are not included in the total order price. Read the details here to learn more about your customs duty.