Shimomura Kogyo FV-628 Kiwi Cutter Made in Japan & Niigata Tsubame-Sanjo

The Shimomura Kogyo FV-628 Kiwi Cutter is a precision kitchen tool designed to make peeling and slicing kiwis effortless and enjoyable. Crafted with care in Japan's Niigata Tsubame-Sanjo region, known for its high-quality metalwork, this cutter combines sharpness and durability for a superior cutting experience.

This kiwi cutter features a sturdy construction and an ergonomic handle that ensures comfort and control during use. Whether you are preparing fruit for a healthy snack or adding decorative slices to your dishes, the Shimomura Kogyo FV-628 delivers clean, precise cuts every time, enhancing your kitchen routine.

• Product Material: Stainless Steel

• Manufacturer: Shimomura Kogyo

• High-quality stainless steel blade for sharp and precise cutting
• Ergonomic handle designed for comfortable grip and ease of use
• Durable construction ensuring long-lasting performance

Hold the kiwi cutter firmly by the handle and gently insert the blade into the kiwi skin. Rotate the cutter around the fruit to separate the skin from the flesh. Use the blade to slice the kiwi into desired pieces. After use, rinse the cutter with warm water and dry thoroughly to maintain its sharpness and prevent rust.

Clean the kiwi cutter immediately after use with warm soapy water and a soft sponge. Avoid using abrasive cleaners or steel wool to prevent damage to the blade. Dry the cutter completely before storing it in a dry place. Keep the cutter away from extreme temperatures and moisture to preserve its quality and longevity.